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Rosemary & Mint Lamb Shoulder

Rosemary & Mint Lamb Shoulder

A fully trimmed bone in lamb shoulder (approx 1.8kg). 
Carefully slow cooked for 13 hours! 
Moist and full of flavour.

  • Serving Size

  • Cooking Instructions

    Oven / BBQ: 30 minutes per kg

  • Suggested Sides / Dishes

    Roast Potato & Green Peas

  • Ingredients

$30.90Price
Excluding GST
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