Super lean sous-vide eye of round. Gently cooked for 4 hours to medium to make it tender and full of flavour.Sous-Vide Eye Round Beef Roast$23.99PriceExcluding GSTQuantityAdd to CartServing Size1-2 People Cooking InstructionsStovetop / Oven / BBQ: 20 minutes per kg Suggested Sides / Dishes IngredientsRoast Veg, Broccoli & Gravy Thai Beef Salad