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Sous-Vide Thick Beef Sausages

Sous-Vide Thick Beef Sausages

  • Serving Size

    5 Units per Bag

  • Cooking Instructions

    Stovetop:15 minutes per kg

  • Suggested Sides / Dishes

    Bangers & Mash with Onion Gravy

    Curried Sausages

  • Ingredients

$14.50Price
Excluding GST
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